A dairy free chocolate ice cream recipe, made with only 4 ingredients.
PREP TIME5 minutes

INGREDIENTS

For ice cream

• 4 bananas
• 1/4 cup cocoa powder, plus a Tablespoon (or more as desired)
• 1 cup Almond Milk unsweetened
• 1 cup Almond cream (La Mandorele)

For topping

• 1/2 cup, chocolate chips

Instructions

1. Place bananas, almond cream, cocoa powder, and almond milk in blender and blend until smooth.
2. Stir in chocolate chips.
3. Pour into a freezer-safe container and freeze until solid.
4. Scoop into bowls, and top with more chocolate chips and sprinkles, enjoy!